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A scoop of refreshing watermelon and lime sorbet in a small white bowl, accompanied by watermelon slices and a lime wedge on a light teal plate.

Best Watermelon and Lime Sorbet

A refreshing and light sorbet made with just two ingredients: watermelon and lime juice. Perfect for hot summer days!
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 60
Ingredients Method Notes

Ingredients
  

  • 2 cups diced watermelon cubes
  • 1/2 lime lime juice

Method
 

  1. Purée the diced watermelon cubes in a blender until smooth.
  2. Mix in the lime juice until well combined.
  3. Chill the mixture in the refrigerator for at least 30 minutes.
  4. Pour the mixture into an ice cream maker and freeze according to the manufacturer's instructions.
  5. Once frozen, scoop and serve immediately.

Notes

For a smoother sorbet, use seedless watermelon and ensure the mixture is well-chilled before freezing.