Hey there, friends! Are you ready to shake up your drink game with something sweet, refreshing, and oh-so-easy to make? Look no further! Today, I’m sharing my favorite recipe for Peach Crown Royal and Cream Soda, and trust me, it’s about to become your go-to drink for any occasion. Whether you’re hosting a backyard BBQ, relaxing by the pool, or just need a little pick-me-up after a long day, this drink is sure to hit the spot. So grab your glasses, let’s get mixing, and make some unforgettable memories!
Why You’ll Love This Recipe
- Quick and easy to make—just 4 simple ingredients!
- Perfectly balanced flavors of sweet peach and creamy soda.
- Light and refreshing, making it ideal for warm weather.
- Customizable to your taste—adjust the strength and sweetness as you like.
- Gorgeous presentation with fresh peach slices for garnish.
Ingredients
Here’s what you’ll need to make this delicious Peach Crown Royal and Cream Soda recipe:
- 1.5 ounce – 3 ounces shots of Crown Royal Peach Whiskey (depending on how strong you like it!)
- 1.5 ounce Simply Peach Juice
- 4 ounces – 5 ounces Cream Soda
- Peach Slices for Garnish
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Let’s dive into the step-by-step process. Don’t worry, it’s as easy as sipping on a Sunday afternoon!
- Pour 1-2 shots of Crown Royal Peach into a lowball glass. I personally aim for 1 1/2 shots, but feel free to adjust based on your preference for strength.
- Add 1 shot of peach juice. You can use store-bought or homemade peach juice—whatever works best for you!
- Fill your glass halfway with ice. This ensures your drink stays cool without diluting too quickly.
- Top with approximately 4 ounces of Cream Soda. The cream soda adds a delightful fizz and sweetness to the mix.
Pro Tips for Making the Recipe
Here are a few tips to take your Peach Crown Royal and Cream Soda to the next level:
- Garnish with fresh peach slices for a beautiful and flavorful touch. It’s not just about looks—fresh peaches add a burst of juicy sweetness to each sip.
- Experiment with the ratio of Crown Royal Peach to peach juice. If you prefer a sweeter drink, add a bit more peach juice. If you like it stronger, go for the higher end of the Crown Royal range.
- Chill your ingredients beforehand. Cold Crown Royal and peach juice will make your drink even more refreshing.
- Consider using a flavored cream soda, like vanilla or citrus, to add another layer of flavor to your drink.
How to Serve
Serving your Peach Crown Royal and Cream Soda is all about the presentation. Here’s how I like to do it:
- Use a lowball glass to showcase the layers of the drink.
- Add fresh peach slices to the glass or use them as a garnish on the rim.
- Serve immediately while the cream soda is still fizzy and the drink is cold.
- Pair with light snacks like peach cobbler bites, fresh fruit, or cheese and crackers for a delightful combination.
Make Ahead and Storage
While this drink is best enjoyed fresh, you can prepare the ingredients ahead of time to make the process even quicker:
- Chill your Crown Royal Peach and peach juice in the fridge for at least 30 minutes before mixing.
- Keep cream soda refrigerated until you’re ready to use it to maintain its fizziness.
- If you’re making this for a gathering, you can pre-fill glasses with ice and peach slices, then top with the mixed drink just before serving.
And there you have it, my friends! A simple yet sensational drink that’s perfect for any occasion. If you’re looking for more delicious drink ideas, be sure to check out my recipe for the Best Peach Cobbler Cocktail. Cheers to sipping in style and making every moment a little more special!
Peach Crown Royal and Cream Soda
Ingredients
Method
- Pour 1-2 shots of Crown Royal Peach Whiskey into a lowball glass (1.5 shots recommended).
- Add 1 shot of peach juice.
- Fill the glass halfway with ice.
- Top with approximately 4 ounces of Cream Soda.
